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Authentic Moroccan and global comfort recipes — from our Riad Kitchen in Meknes.
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Riad Kitchen: Browse Our Recipes
Browse every recipe from Riad Kitchen below, from Moroccan classics like tagine, couscous, and harira to global comfort food, salads, desserts, and drinks. Use the category buttons above to filter by Moroccan, Global, Desserts, Salads, Drinks, Baked goods, Couscous, or Soup, or use the search box to find a dish by name or ingredient. Each recipe page gives you the ingredients, the steps, and clear notes, so you can cook with confidence. Start with a favorite: the Fresh Tuna Poke Bowl Recipe, the Grilled Zucchini, Feta and Crispy Chickpea Salad, or the Ultimate Moroccan Garden Salad. If you are new here, read our About Us page to learn how we write and test recipes.
How to Find a Recipe
To find a recipe, type a dish, an ingredient, or a craving in the search box above, then open the recipe that fits your table. You can also browse by category, or scroll the full list below to discover something new. Every recipe is written for home cooks, with practical steps and ingredients you can find. If a recipe does not answer your question, if you spot a mistake, or if you want to suggest a dish, use our Contact page and tell us which recipe you mean. You can also follow Riad Kitchen on Facebook, Instagram, X, TikTok, and Pinterest using the social icons below.
Airfryer Roasted Chicken with Herb-Seasoned Potatoes
This Airfryer Roasted Chicken recipe features a “crapaudine” (spatchcock) style roast chicken, flavored with lemon and herbs, resulting in a juicy interior and crispy golden skin.Ingredients (Serves 3-4)For the Chicken:• Chicken: 1 whole chicken (approx. 2 kg).• Olive Oil: 4 tablespoons.• Dried Rosemary: 2 tablespoons.• Herbes de Provence: 2 tablespoons.• Paprika: 2 teaspoons.• Salt &…
The Ultimate Moroccan Lamb Tagine with Prunes
A Masterpiece of Sweet and Savory Flavors This Moroccan Lamb Tagine is the star of Moroccan celebrations. It features tender, slow-cooked meat in a golden ginger and saffron broth, topped with honey-glazed prunes and crunchy toasted almonds. This Moroccan Lamb Tagine brings together sweet and savory flavors in one dish. The slow-cooked meat turns tender…
Moroccan Roasted Fish Tray
Moroccan Roasted Fish Tray: The Ultimate Baked Fish with Spiced Vegetables This Moroccan Roasted Fish Tray, a “Tawa“, is a classic Moroccan feast. It features a large white fish marinated in a vibrant Chermoula sauce, baked on a bed of seasoned vegetables until perfectly tender and full of flavor. This Moroccan Roasted Fish Tray brings…
Golden Savory Stuffed Rolls
Golden Savory Stuffed Rolls: Soft Moroccan-Style Buns with Spiced Meat and Veggies These Golden Savory Stuffed Rolls are a staple of Moroccan tea time and Ramadan tables. They feature a soft, pillowy dough stuffed with a flavorful mixture of minced meat, sautéed vegetables, and traditional spices. These Golden Savory Stuffed Rolls pair a soft, pillowy…
Traditional Moroccan Krachel
Traditional Moroccan Krachel: Anise and Sesame Sweet Brioche Rolls Traditional Moroccan Krachel are soft, fluffy Moroccan brioche rolls. They are uniquely flavored with anise seeds and toasted sesame, giving them an unmistakable aroma that defines Moroccan tea time. These Traditional Moroccan Krachel are soft, fluffy brioche rolls flavored with anise seeds and toasted sesame. Their…
Authentic Moroccan Rfissa
Authentic Moroccan Rfissa: The Ultimate Comfort Dish: Shredded Crepes with Savory Chicken & Lentils Follow us on X and Facebook. Authentic Moroccan Rfissa is one of Morocco’s most traditional and aromatic dishes. It features a base of shredded Trid (paper-thin pastry) soaked in a rich, saffron-scented broth with chicken, lentils, and fenugreek. Authentic Moroccan Rfissa…
Golden Moroccan Mini Harsha
Golden Moroccan Mini Harsha: Semolina Pan-Fried Griddle Cakes Follow us on Facebook for more recipes. Mini Harsha is a beloved Moroccan snack made from semolina. These small, round cakes are famous for their unique crumbly texture—crispy on the outside and incredibly tender on the inside. This Golden Moroccan Mini Harsha recipe makes small, round cakes…
Authentic Moroccan Msemen/Meloui
Authentic Moroccan Msemen/Meloui: The Golden Layered Flaky Flatbread Follow us on Facebook for more recipes. Meloui is a traditional Moroccan Rghif celebrated for its circular shape and incredible lamination. Unlike any other bread, the secret of Meloui is the “folding and rolling” technique that creates dozens of paper-thin layers, resulting in a crispy exterior and…
Moroccan Mint Tea (Simplest & Best)
Moroccan Mint Tea: The Iconic Three-Step Method Follow us on Facebook for more recipes. Moroccan tea is a refreshing burst of green tea, warm sugar, and aromatic fresh spearmint. This recipe strips back the ceremony to the three essential steps, making it perfect for an everyday treat without losing that authentic ‘checkchaka’ (foam) we love.…
Comforting Moroccan Lentil Soup
Comforting Moroccan Lentil Soup: The Ultimate Hearty & Healthy Bowl For another comforting classic, try our Marry Me Chicken. Moroccan Lentils are not just a side dish; they are a flavorful, protein-packed meal. Unlike other lentil soups, the Moroccan version is thick, savory, and bursting with the warmth of cumin and paprika. This Comforting Moroccan…
Authentic Moroccan Couscous with Seven Vegetables
Moroccan Couscous: The Ultimate Guide to a Friday Masterpiece For another hearty dinner, try our Ultimate Spaghetti and Meatballs. Moroccan Couscous is the soul of Moroccan cuisine. It’s a dish of patience, layers of flavor, and incredible textures. This recipe features tender meat, fluffy hand-steamed semolina, and the essential Cabbage that makes the broth truly…
Authentic Moroccan Harira
Moroccan Harira: The Heart of Every Moroccan Table Moroccan Harira is more than just a soup; it’s a fragrant journey to the streets of Morocco. This rich, hearty tomato-based soup is packed with lentils, chickpeas, and fresh herbs. It’s the ultimate comfort food, especially during Ramadan or chilly winter nights. Follow us on Facebook for…
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